The World Health Organisation recognises that excess sodium in salt can cause health issues:

They state that:

  • High sodium consumption (>2 grams/day, equivalent to 5 g salt/day) and insufficient potassium intake (less than 3.5 grams/day) contribute to high blood pressure and increase the risk of heart disease and stroke.

  • Most people consume too much salt—on average 9–12 grams per day, or around twice the recommended maximum level of intake.

  • Salt intake of less than 5 grams per day for adults helps to reduce blood pressure and risk of cardiovascular disease, stroke and coronary heart attack. The principal benefit of lowering salt intake is a corresponding reduction in high blood pressure.

  • WHO Member States have agreed to reduce the global population’s intake of salt by a relative 30% by 2025.

  • Reducing salt intake has been identified as one of the most cost-effective measures countries can take to improve population health outcomes. Key salt reduction measures will generate an extra year of healthy life for a cost that falls below the average annual income or gross domestic product per person.

  • An estimated 2.5 million deaths could be prevented each year if global salt consumption were reduced to the recommended level.


It is widely accepted that too much sodium in your diet can be harmful to your health.

Wouldn't it be great to have access to a great tasting salt that is light years ahead of everything else?

A salt that is 53% lower in sodium than regular salt!

A salt that is so rich in minerals that the European Food Safety Authority (EFSA) recognise over 40 health benefits! 


The most 'mineral rich' salt available!

So, how do you use superSalt?

Just like normal salt!
  • Put it into your cooking
  • Bake with it
  • Use as a healthy table condiment

But what does it taste like?

Just like normal salt!

The Origins of SuperSalt

SuperSalt is a composition of salts and minerals from many sources.

SuperSalt is prepared using highly mineralised waters, curative-medical brines,
and mineral deposits.

SuperSalt contains natural mineral salts.

In general, salts are obtained from the sea and from salt lakes through the process of water evaporation.
Rock salt is also a type of sea salt. It was formed millions of years ago after prehistoric seas dried. It is excavated in mines.
Salt and minerals can also be obtained by delicate evaporation of water obtained from brines and highly mineralised waters.

Ingredients of SuperSalt

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